Should cannabis edibles be held to the same standards of safety as federally regulated foods? It seems like an obvious answer, but requirements around food safety for the cannabis sector are still in their infancy. In this MJBizCon 2023 on-site interview, ASI CEO Tyler Williams discusses how he helped create CSQ, the nation’s first accredited food safety certification program for cannabis. Join the conversation on social media when you tag us @cannatechtoday.

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